Your about to Learn it!

My Beef Jerky Master Class is Ready to Launch, It includes so much info you will be on jerky overload. Sign Up Now and Watch at Your Leisure.

The class includes,

1. Making safe jerky from start to finish and everything in between. Over 3 hours of Brand new content! 
(Include all my Gadgets and Brands I use)

a. Knives and Sharpening 
b. Best Cuts for Beef Jerky 
c. Best Cuts and Cutting Top and Bottom Round 
d. How to slice meat for jerky 
e. How to get 3 Month Shelf Life (All Natural)
f. How to get 6 Month Shelf Life (all Natural) 
g. How to get 1 year Shelf Life 
h. Tender Jerky 
i. Marinading 
j. Vacuum Tumbler 
k. Pre-cooking Safety 
l. Oven Cooking 
m. Dehydrator cooking
n. Smoker cooking
o. Oxygen Packets 
p. Storage Bags
q. Sealing vs Vacuume
r. Storage Requirements
s. Oh and Fragmented Jerky special cooking Instructions!
t. Links to all my gadgets and gizmos!

2. My Top 10 Secrets to Making great Jerky ??
(Priceless)

3. My 40 Recipe Cookbook $9.99 Value
(Unlimited Updates)

4. Unlimited Acces to Me for Q & A ( well no creeps! )


Curriculum

  • 1

    Welcome to how to make Great Beef Jerky!

    • A Message From Fat Yankee

    • STOP! - Here is The Great Beef Jerky Guide (COOKBOOK)

  • 2

    Let's get started!

    • Knives and Sharpening

    • Know Your Knife

    • Putting Your Meat in the Freezer before Slicing

    • The Best Cuts of Beef to use for Beef Jerky

    • Cutting Whole Bottom Round Into Steaks For Slicing

    • Cutting Whole Top Round into Steaks For Slicing

    • Hand Slicing Beef Jerky

    • Slicing Bottom Round for Beef Jerky (Electric)

    • Slicing Top Round Vs Bottom Round (Electric)

    • Lems Electric Slicer Putting the Blades Back Properly
  • 3

    Shelf Life Videos

    • 3 Month Shelf Life (No Nitrates)

    • 6 Month Shelf Life (No Nitrates)

    • 1 Year Shelf Life

    • Sodium Nitrate Link
  • 4

    Recipes and Marinating Meat

    • Marinating My Original Recipe With a Couple of Secrets

    • New Recipe "Lemon Pepper Beef Jerky"

  • 5

    Vacuum Tumbler

    • Vacuum Tumbler
  • 6

    Cooking Trays

    • Recommended Trays For Oven Cooking

  • 7

    Safe Cooking Process

    • Cooking Process with Whole Muscle Jerky In the Oven

    • Safe Temperature with Internal Thermometer

    • Finished Cooking Process with Whole Muscle Jerky in the Dehydrator

    • Finished Cooking Process Whole Muscle Jerky in the Oven

    • Finished Process Oven Cooked Jerky
  • 8

    Packaging and Storage

    • Oxygen Packets

    • Sealing Bags with an Impulse Sealer

    • Storage Requirements For Beef Jerky

    • Vacuum Sealing Your Jerky

  • 9

    Fragmented or Formed Jerky

    • Fragmented Bayou Cajun Recipe

    • Loading the Jerky Cannon and Trays For Cooking

    • Cooking Fragmented or formed Jerky in the Oven for Safety

    • Finished Fragmented - Formed Beef Sticks

  • 10

    Where to Get the Tools of the Trade.

    • Links to Some Popular Items I use
  • 11

    Final Video

    • Thank You From Fat Yankee

About Your Instructor

Fat Yankee

Fat Yankee

Beef Jerky Lover and Connoisseur, Author of the only course in the world on "How to Bring You Beef Jerky to Market"

Pricing